Sloppy Joe Turnovers
I have been going through recipes from my older supplies when I found this one. I love sloppy joes, so I knew I had to try it and man what an adventure. This takes a bit of time to prep everything. I think it took me about 30 minutes to get to the baking. It was easy, however! I did add cheese to some and it wasn’t worth it.
Ingredients:
1 pound ground beef
1/4 cup ketchup
1 tablespoon Chili sauce
1 teaspoon Cider vinegar
Onion
12 oz biscuit dough (10 biscuits)
Prep
Chop half the onion
In a pan on medium heat, heat up beef and onion until no longer red. Drain
Preheat oven to 350 F
Add ketchup, Chili sauce, and vinegar to beef and onion. Stir well
Let cool for 15 minutes
Cover a flat, clean surface with flour lightly
Take biscuit and use rolling pin to roll flat to about 6 inch circles
Scoop sloppy joe on half the rolled dough
Fold over and press edges together to seal in sloppy joe
Place on cookie tray
Bake for 18-20 minutes or until biscuit is golden
Afterthoughts
These are a great dish. The biscuit crust melts in your mouth and gets you to the juicy inside. They are super filling and super fun. I love having a new way to enjoy one of my favorite main dishes!
