I want to share the joy of cooking and travel with everyone!
Cooking is about trying things, and this was an experiment that luckily worked in it’s own way. A fun and unique way to enjoy ice cream that would be great to surprise your guests with messy children, hyped up on sugar.
A faster way to make a beloved breakfast staple that let’s you control the parts and taste but doesn’t take hours of your time rising dough. Bursting with sugar and cinnamon and a glaze that compliments without overpowering, an almost from scratch cinnamon roll is a fast way to spice up a meal.
A fast and simple dish that is bursting with the flavors and taste of Italy. Udon noodles bring in a surprising fullness to the light and airy taste of the boot shaped country and you get a delicious, filling taste that blends cultures and profiles.
Cookies made from scratch is a good way to use up ingredients or a fast way to make something when you’re not prepared. This is versatile and fast. You can do whatever you want to get a sweet treat.
An elegant and tricky looking cake that’s much easier than it appears to make. This is a fun cake that will impress anyone and gives you the best of both worlds on taste.
An alternative to the hot great cake, have individual, hand held versions that could have a hot, gooey center to compliment any meal or party. This brings a new taste to cupcakes and makes a gooey, mess any child or chocoholic could love.
Breakfast skillets are a popular dinner option that are easy to assemble at home and fully customizable. Easily made in a cast iron skillet, this was a fast and easy way to make a full bodied breakfast that set me up for the day.
A great sharable that is fast and easy to make. The serving comes in varieties so this can be done to the personal preference of anyone. A tasty and spicy treat for anyone to enjoy.
A melty and gooey appetizer that is a perfect blend of flavors. The onion lifts the Italian herbs while the cheese balances the bite of the onion. A great side dish for any grilled meal or get together.
Eggs Benedict is a creamy, messy breakfast that fills anyone up for breakfast. A rich and full dish with many similar flavors that compliment each other well. Packed with protein and easily manipulated to suit your taste.
A hearty addition to any full breakfast, simple and fast to make. Sausage gravy is a filling creamy, mildly spicy mixture to take biscuits from buttery bread to smothered glory.
Autumn is a time for comfort and rich deep flavors. Maple pumpkin pie brings all those fall themes into one dish and goes down smooth. A rich, deep that’s sweet and easy.
